After redeveloping Le Bon and launching Ma Cocotte, Fabienne and Philippe Amazalak have enlisted Tom Dixon’s design research studio for interior duties at their éclectic restaurant, situated in the 15th district in Paris.

In a happy marriage between parisian chic and british eccentricity, the bistro is conceived as a free-form tribute to 1970′s architecture, proposing a new take on the traditional brasserie format.

Tom Dixon is exclusive to 4.

Read the full post on Design Boom.